On weekend, I often make oatmeal from steel cut oats. I just don’t have the time on weekends and I’m not yet sure if I will like reheated oatmeal made on the weekend. Plus I need a breakfast I can easily eat in the car and I’m not sure oatmeal would meet that requirement.

Here’s the recipe (maybe more like easy directions) for this morning’s Strawberry Banana Oatmeal.

Strawberry Banana Steel Cut Oats

Serves 2

Put 1/2 cut steel cut oats and 1 1/2 cups water into a saucepan. Simmer oatmeal for about 20 minutes or until it reaches your desired consistency. Place into two single-serving bowls and top with sliced bananas, sliced fresh strawberries, a drizzle of honey and a splash of milk. Then sprinkle with cinnamon and nutmeg.  Yum!